He “Malaga Breakfast” transports you directly to the warm region of Andalusia. Start with a sandwich of serrano and crushed tomato on realfooding bread 100% complete pan mollete, a delicious combination of local flavors.
The spelled and red fruit sponge cake adds a sweet and healthy touch. Enjoy a seed croissant for a crunchy treat. Besides, a tub of various fruits and a refreshing natural orange juice.
To complete this experience, an authentic Starbucks cappuccino awaits you to delight your senses. He “Malaga Breakfast” is a culinary journey that celebrates the richness of the Andalusian region in every bite.

With personalized dedication.